Swarg’s Full Moon Ghee

“A true superfood for mind and body”. Experience the purity of tradition in every drop of Swarg’s full Moon Ghee. Made from fresh desi cow milk, churned using ancient bilona method, and melted over cowdung fire on the full moon, this ghee balances body energies while nourishing with vitamins and antioxidants. 

pure tradition timeless health

Good ghee starts with ancient traditions and pure ingredients. It’s what we’re committed to. Discover how we craft, churn, and create ghee using time-honored methods to bring you the finest, most nourishing golden goodness.

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Discover the Ancient Goodness of Ghee

In Ayurveda, ghee-known as Ghritha in Sanskrit-has been treasured for centuries as both a powerful healer and delicious enhancer of flavors. Its ability to withstand high heat makes it the ideal cooking oil, but true ghee goes far beyond its cooking properties. Packed with fat-soluble vitamins A, D, E, and K, it nurtures your body inside and out. From promoting digestion and easing ulcers to supporting healthy skin, eyes, and even brain development in children, the benefits of ghee are boundless.

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This is our story

We want to craft the perfect ghee

“Harnessing Nature’s Energy, From Sun to Moon” 

“From sunlight grazing to moonlight melting of our butter to ghee is infusion of pure energy.”

Golden Rays, Healthy Grazing of Our Desi Cows

Grazing freely in nature, our cows harness the sun’s energy for nourishing milk.

 

Crafting Ghee on Full Moon Day

Promoting balance of three doshas and preserving its nutrients for a richer flavor.

 

Hand-milked with Care

We honor age-old methods to bring you milk that’s as natural as it gets.

Crafting Curd the Traditional way

We gently heat our milk and let it transform into curd by traditional method.

Turning Curd into butter with the Bilona method

This method retains higher nutritional value, beneficial fats and rich flavor.

“Why Swarg’s Full Moon Ghee is the Key to Holistic Health”

Curious how we do it?

Watch this video